Our Menu
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- Specials
- Pizza
- Flatbread
- Entree
- Pasta
- Sandwich
- Salad
- Soup
- Shareables
- Sides
- Dessert
- Kid's Menu
- Catering
- Illys Garden (events)
- Fundraiser
Specials
Cream Of Leeks With Truffles
Creamy Velvety Soup With, Leeks, Potato, Chicken Stock And Cream. Granished With Truffle Cream.
Siciian Tuna Carpaccio
Yellowfin Tuna, Capers, a Blend Of Fresh Aromatics, Olive Oil, Lemon And Arugula
Shrimp Carbonara
Spaghetti, Shrimp, Zucchini Ribbons, Peas, And Bacon In A Creamy Egg Yolk Sauce. Topped With Toasted Parmesan Crumbs
Clams Alla Tartantiana
White Wine Broth, Bell Peppers, Onions, Garlic, Tomato, And Spice. Served With A Side Of Rice Pilaf
Amaretto Bavarian Cream
House Made With Fresh Cream And Amaretto. Drizzled With A Raspberry Sauce And Toasted Almonds
Pizza
The Kennett
Fresh Kennett Square Mixed Exotic Mushrooms, Mozzarella Cheese, Parmesan Cheese, Tomato Sauce, and Truffle Oil
The Margherita
Sweet Basil, Fresh Mozzarella, Extra Virgin Olive Oil, and Tomato Sauce
The Meat Lovers
Chorizo, Smoked Bacon, Pepperoni, Ground Angus Beef, Mozzarella Cheese, Caramelized Onions, and Tomato Sauce
Tony's Favorite
Ham And Mixed Mushrooms, Mozzarella, Ricotta Cheese, And Tomato Sauce
The Veggie
Spinach, Roasted Red Peppers, MixednExotic Mushrooms, Broccolini, Fresh Basil, Baby Tomatoes, Mozzarella Cheese, and Tomato Sauce
The Savilly
Baby Tomatoes, Broccolini, Olive Oil and Fresh Roasted Garlic, Mozzarella and Ricotta Cheeses
Greek Pizza
Baby Tomatoes, Feta Cheese, Green Olives, Roasted Red Peppers, Onions, Fresh Roasted Garlic and Mozzarella Cheese
The Naked Pizza
(Dress with your favorite toppings) Mozzarella and Tomato Sauce
Jen Zen
Bbq Sauce, Grilled Chicken, Scallions, Long Hot Peppers and Mozzarella Cheese
Flatbread
Fig & Prosciutto
Fig Jam, Goat Cheese, Mozzarella Cheese, Prosciutto, Arugula, Caramelized Onions, and Balsamic Glaze
The Zesty
Grilled Chicken, Jalapeno Peppers, Pineapple, Chipotle Sauce, and Mozzarella Cheese
Entree
Grilled Whole Branzino
European Sea Bass Grilled and Basted with Herbs, Olive Oil and Lemon, Rice Pilaf, and Broccolini
Seared Salmon
Pan Seared Salmon, House Tzatziki Sauce, Rice Palif, and Petite Arugula Salad With Lemon Vinaigrette
Braised Short Rib
Red Wine Slow Braised Short Rib, Topped with A Savory Demi Glace, Whipped Potatoes, Grilled Asparagus, Finshed with Truffle Oil
Roast Rack of Lamb
Pan Roasted Apricot-herb Mustard Glazed Lamb Rack, Whipped Potatoes, and Grilled Asparagus, Finished with a Savory Demi Glace
Steak Frites
Grilled Flat Iron, Chimichurri Sauce, Greek Fries, Petite Arugula Salad with Aged Shaved Parmesan And Lemon Vinaigrette
Seafood Cioppino
Marinated Shrimp, Scallops, Clams, Mussels, And Fresh Fish With Caramelized Onions And Tomatoes In Light Tomato Fish Broth, Served Over Rice
Florence Risotto
Saffron Infused Arborio Rice, Cooked Al Dente, Finished With Aged Pamesan Cheese, Shrimp And Scallop Chunks
Santorini By The Sea
Fresh mussels And Jumbo Shrimp, Sauteed With Mustard, White Wine, Garlic, And Herbs Sauce. Served Over Linguine
Chicken Lemonde
Pan Fried Chicken, Tossed In A Lemon Sauce, Served With Mashed Potatoes And Asparagus, Finished With A Sauce Vierge
Pasta
Spaghetti al Pomodoro
Delicious House Made Red Sauce, Fresh Basil, Grated Parmesan Cheese, Tossed with Spaghetti and House Made Meatballs
Liguine Ragu
Tender Cuts of Short Rib, In a Savory Red Wine Tomato Sauce, Root Vegetables, Tossed with Linguine Pasta
Shrimp Fra Diavolo
Sautéed Black Tiger Shrimp, Spicy San Marzano Tomato Sauce, Fresh Basil, Tossed with Linguine Pasta
Chicken Alfredo
Marinated Grilled Chicken, Creamy Alfredo Sauce Tossed with Linguine
Pesto Gnocchi Florence
Shaved Parmesan, Delicate Pillows of Potato Gnocchi, Basil Pesto Cream, Baby Cherry Tomatoes, and Fresh Spinach
Gluten Free Pasta
Red Sauce, Grated Parmesan and Fresh Basil.
Sachetti
Roasted Pear And Gorgonzola Stuffed Pasta, Sauteed With A Roasted Walnut Sauce, And Apple Cider Reduction
Cavatapi A La Tartufa
Cavatapi Pasta In A Creamy Black Truffle And Exotic Mushroom Sauce, Topped With Black Tiger Shrimp, And Local Roasted Exotic Mushrooms
Sandwich
Kennett Square Mushroom Melt
A Blend of Exotic Mushrooms, Baby Spinach, Sliced Tomato, Caramelized Onions, Goat Cheese, Balsamic Glaze, on Grilled Sour Dough Bread
French Onion Patty Melt
Angus Beef, Caramelized Onions, Swiss Cheese, Roasted Garlic Aioli on Toasted Marble Rye and Served with a side of Au Jus
Mediterranean Wrap
Hummus, Zucchini, Arugula, Eggplant, Avocado, Tomatoes, Cucumbers, Goat Cheese, Balsamic Glaze, Rolled In A Tortilla Wrap
The Naked Burger
Angus Beef with American Cheese, Tomato, Green Leaf Lettuce, Onions, and Pickles on a Brioche Bun
Castilla Burger
Angus Beef, Thinly Sliced Prosciutto, Provolone Cheese, Chipotle Aioli, Pickled Red Onion, Green Leaf Lettuce, and Tomato on a Toasted Brioche Bun
Liguria Club
Marinated Grilled Chicken Breast, Candied Bacon, Green Leaf Lettuce, Tomato, Avocado, Basil Buttermilk Ranch on a Toasted Sourdough Bread
Ultimate Falafel
Fried Hummus Fritters, Tomatoes, Cucumbers, Onions, Spinach, and Tzatziki Dressed With Tahini Sauce And Wrapped In a Grilled Pita
Calabrian Sandwich
Breaded Eggplant, Whipped Basil Ricotta Cheese, Fresh Mozzarella, Fire Roasted Peppers, Prosciutto, And Garlic Aioli On A Ciabatta Bread
Salad
The Naked Olive Greek Salad
Tomatoes, Red Onions, Feta, Cucumbers, Fresh Green Peppers, Caper Berries, Mixed Olives, Oregano, Olive Oil, and Red Wine Vinaigrette
Classic Caesar Salad
Chopped Hearts of Romaine, Creamy Caesar Dressing, Garlic Butter Croutons, Shaved Parmesan, Cracked Black Pepper
Arugula Grape Salad
Candied Walnuts, Red Seedless Grapes, Black Mission Figs, Goat Cheese, Red Onions, Lemon Vinaigrette
House Green Salad
Cherry Tomatoes, Cucumbers, Red Onions, and Carrots with House-made Baslamic Vinaigrette
Tabbouleh
Salad of Bulgur Wheat, Chopped Parsley, Diced Tomatoes, Diced Cucumbers, Scallions and Mint. Dressed with Olive Oil and Lemon Juice
Four Seasons Salad
A Mix Of Spinach, Arugula, And Romaine. Seasonal Fruits, Roasted Pine Nuts, Shaved Aged Parmesan, Tossed In Balsamic Vinaigrette
Soup
Sophias Chicken Soup
Chicken and Lemon Rice Soup
Mushroom Veloute
The Greek take on Mushroom Bisque
Shareables
Grilled Octopus
Marinated in Citrus Herb And Drizzled With Olive Oil And Lemon Vinaigrette
Calamari
Lightly Dusted and Crispy, Served with House Made Marinara Sauce And Basil Aioli
House-Made Fried Mozzarella
House-made Fresh Mozzarella with Marinara Sauce
Rib Rolls
Short Rib, Caramelized Onions, Shredded Mozzarella, Served with Horse Radish Aioli
Grilled Lamb Lollipops
Marinated in Red Wine Vinegar, Olive Oil, Parsely and Garlic Served with Tzatziki Sauce
Chicken Skewers
Marinated in Olive Oil and Roasted Garlic, Served with Mango-Habanero Sauce
Mediterranean Mezze Platter
Creamy Hummus, House Tzatziki Sauce, Stuffed Grape Leaves, Feta Cheese, Grilled Pita, Roasted Red Peppers, Mixed Olives, Gigante Beans, Sweet Gherkins, Cucumbers, And Artichokes
Spanakopita
Steamed Spinach wrapped in Filo Dough, Served with Cucumber Dipping Sauce
French Fries
Fried Brussel Sprouts With Leeks, Bacon And Beer Cheese
Fried Brussel Sprouts With Crispy Bacon, Crispy Leeks And Dressed In Beer Cheese And Balsamic Glaze
Trio Spread
Eggplant Dip, Spicy Feta Cheese Dip, and Roasted Red Pepper Dip. Served With Grilled Pita
Dessert
Cheesecake with Mixed Berry Compote
Salted Caramel and Whipped Cream
Lemon Mousse Cake
Lemon Custard, Whipped Cream, Pistachio Crumbs
Baklava And Ice Cream
Chocolate Mousse Cake
Chocolate Mousse Cake Dressed With Roasted Marshmalow, And Caramel Sauce
Lava Cake
Rich Chocolate Cake, Served With A Raspberry Compote, And Vanilla Ice Cream
Kid's Menu
Spaghetti with Tomato Sauce or Butter
Chicken Tenders with Fries
Fries.
Grilled Cheese with Fries
Fries.
Catering
Shareables
Crispy Calamari
House-made Red Sauce.
Chicken Fingers
Chicken Skewers
Mango Habanero Aioli.
House Made Fried Mozzarella
Marinara Sauce.
Lamb Chop Lollipops
Mediterranean Mezze Platter
Creamy Hummus, House Tzatziki Sauce, Stuffed Grape Leaves, Feta Cheese, Grilled Pita, Roasted Red Peppers, Mixed Olives, Cherry Tomatoes and Cucumbers
Rib Rolls
Short Rib, Caramelized Onions, White Cheddar, Served with Horse Radish Aioli
Spanakopita
Steamed Spinach wrapped in Filo Dough, Served with Cucumbver Dipping Sauce
Salads
Arugula Grape
Classic Caesar
House Green
Naked Greek
Four Seasons
Tabbouleh
Pasta
Linguine Ragu
Pesto Gnocchi
Spaghetti Pomodoro
Chicken Alfredo
Seafood Pappardelle
Pear & Gorgonzola Sachetti
Cavatapi A La Tartufa
Entrees
Steak Frites
Short Rib
Seared Salmon
Bronzino
Rack of Lamb
Chicken Lemonde
Seafood Cioppino
Florence Risotto
Saffron Infused Arborio Rice, Cooked Al Dente, Finished With Aged Pamesan Cheese, Shrimp And Scallop Chunks